English transcript

I'm cooking my college dorm with me, so today I'm making some spaghetti. I ain't had spaghetti in a minute, I've been craving spaghetti, but I've just been lazy. I've been so lazy to cook, I've been wanting to eat out, I've been wanting to eat at Subway everyday.

All that Subway, you know that bag gonna be big because of that burger. So then I thought I'd go ahead and take everything out. I got my spaghetti noodles or whatever, pop, pop, pop.

I don't know why I was popping all these noodles in like it was a big ol' family to feed. It wasn't that big ol' family, but I ate all my spaghetti. I don't care, I love spaghetti. I'ma make so much spaghetti as much as I want.

So then I thought I'd go ahead and pour the water down the sink, pour it, pour it, pour it, because I didn't pour it out. I don't want all that water dribbling and dribbling everywhere.

So then I thought I'd go ahead and get my meatballs. I gotta have my meatballs. This is my first time having these. I think this is my first time making them, whatever. This is my first time even making spaghetti with me.

Well, this is my first time, but I think I just, I just, I ain't made spaghetti in a long time, so I had to go ahead and add my seasoning, whatever, y'all. It was smelling really good, smelling really tasty, delicious.

So this is when I started missing those. So why you got all them little bitty meatballs with all that sauce soaking in them? So I was like, I don't even know what I'm doing at this point.

So then I thought I'd go ahead and put them noodles in them, and then I started missing them. I was like, hold on, I might know what I'm doing now. So I started missing them.

Look, it's real tight, it's real juicy. Y'all know I put honey on everything, because I love honey on everything. I had no sugar, so I used honey, because it's just like I don't got no sugar.

So then I think I got my bread, or whatever, so I got to pop that bread in there. After I go ahead and toast it up, toast it up, roast it up.

But instead of that, I'm roasting and toasting, and then it came out, and whatever. So I kind of burnt it a little bit, but I wanted it to look crunchy, and it looked crunchy.

And this time my spaghetti's turning out, so y'all want me to make y'all some spaghetti? I don't know, I should have had some corn, but I ain't.