Rising Ultra-Processed Food Consumption in Children

This is CDC data that shows that sixty-two percent of children's

calories come from ultra-processed food.

It shows that early-onset dementia statistics have a three hundred and

seventy-three percent increase in thirty to forty-four-year-olds and a three

hundred and eleven percent increase in forty-five to fifty-four-year-olds.

So sixty-two percent of the calories consumed by American children

now come from ultra-processed food.