Benefits and Preparation of Pine Needle Tea

There's an antidote,

suramin,

S-U-R-A-M-I-N.

This is the most important antidote.

It's a hundred-year-old

essential medicine, WHO essential medicine

for African sleeping sickness. You can

inoculate the tiniest amount of suramin

and, and, and reverse autism.

Recommended by Dr. Judy Mikovits, PhD.

How to make suramin from pine needle tea at home.

Step one, get fresh edible pine needles.

Quantity, enough to fit between your thumb

and forefinger.

Step two, after washing the pine needles, chop them up to help

release the nutrients. Step three, drop the chopped pine needles

into a cup of boiled water with a sieve and stir for thirty seconds.

If you look close, you should be able to see the nutrients

being released into the

water.

Step four, cover the cup and leave it for ten minutes.

Step five, after ten minutes, remove the sieve.

The pine needle tea is now ready to drink.

Drink two to three times per day minimum.

Pine needle tea has a pleasant taste and smell.

It is rich in vitamin C, five times the concentration of vitamin

C found in lemons, and can bring relief to conditions such as

heart

disease, varicose veins, skin complaints, and

fatigue. Pine needle tea also contains high levels

of vitamin A,

which is good for your eyesight, improves hair and skin regeneration, and

improves red blood cell production.

It can be used as an expectorant for coughs and to help relieve chest

congestion.

It is also good for sore throats. It can help with depression,

obesity, allergies, and high blood pressure.

Pine needles contain antioxidants.

These reduce free radicals, which are harmful to humans and can cause

disease. Taoist priests drank pine needle tea as

they believed it made

them live longer. There is researched evidence

that pine needle tea can

help slow the aging process.